"Royal Culinary Arts" wins Best Training Institution in the Middle East award
Amman2 min read
Share
The Royal Academy of Culinary Arts has won the Best Culinary Arts Training Institution in the Middle East for 2026 award, as part of the 7th edition of the World Culinary Awards, in an achievement that reflects its regional standing and role in developing specialized culinary education and training.
The Academy's victory came based on the voting results within these global awards specialized in honoring excellence in the culinary sector, marking a new milestone in its educational and professional journey spanning 17 years.
This achievement reflects the Academy's efforts in developing the specialized culinary education and training ecosystem through educational programs that combine theoretical knowledge with practical application, contributing to the preparation of qualified cadres capable of meeting the needs of the hospitality sector and keeping pace with its developments regionally and internationally.
Dr. Wajih Owais, Chairman of the Board of Trustees of the Royal Academy of Culinary Arts, said: "The Academy's receipt of this award represents a source of pride and honor for us and for Jordan, and reflects the advanced levels of quality and excellence that our educational institutions have reached."
It also forms an appreciation for the continuous efforts made by the academic and administrative staff. This achievement reflects the capability of Jordanian educational institutions to compete regionally and internationally, and emphasizes the importance of investing in specialized applied education and preparing young competencies that contribute to developing the hospitality sector and supporting the national economy."
For his part, Academy Director Jacques Rossel said: "This recognition is an appreciation for the passion of our students and the achievements of our graduates who carry the Academy's message in their various workplaces, and for the continuous support from our industry partners, whose trust and cooperation play a pivotal role in our success."
This victory comes as a culmination of the Academy's journey in providing a specialized educational and training environment, enhancing youth opportunities to acquire the professional skills and experiences that qualify them to work in the hospitality sector, alongside its contribution to raising the level of vocational and applied education in the Kingdom.
The Academy affirmed that this achievement constitutes an incentive to continue its journey of excellence and innovation, and to enhance its presence on the regional and international arenas, in line with its vision of preparing new generations of specialized professional talents in culinary arts and food and beverage management.